Our fine dining menu is best described as World Inspired Regional Cuisine consisting of fresh and local seasonal products.

In addition to high-quality meats and poultry, we also offer sustainable seafood, amazing soups and irresistible desserts.

Vegetarian and gluten-free entrees are created upon request.

Note: We are CLOSED during the month of January for our Annual Holiday Vacation!

Thanks so much for your support & Happy 2020!